Chicken
By VicentaLakin
The mother could not eat spicy, but changed her approach。
Recipe Recommendations
- chicken breast 1 block
- carrots halves
- edible oil appropriate amount
- salt 15 grams
- peanuts 50 grams
- pepper 5 grams
- cooking wine 5 grams
- diced green onion appropriate amount
- water starch appropriate amount
- ginger appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Chicken
1
Chicken chest cut to the bone, carrot to the cherdin。2
The peanuts are cooked with oil3
The chicken chest cutter is then made of salt, pepper powder, wine pickled for 10 minutes, then put in oil and tweezed. It's pouring in the starch4
Put the oil in the pot, put the pickled chicken in it, fire it to the color, produce the spare5
The bottom oil in the pot goes in the ginger embroidery, the carrots are fried, and it's fired before. Good chicken, a fire, a little water, peanut rice before it opens, evenly. Water starch. Splendid enough. As shown in the figure