Fried cod

By VicentaLakin

Fried cod
Cod is fragrance, highly nutritious, low cholesterol, easily absorbed by humans and has a good protective effect on the cardiovascular system. And it's good for old people and children without stings. It's always evaporated

Recipe Recommendations

  • Cod 500G
  • eggs one
  • bread crumbs appropriate amount
  • salt 2 tablespoons
  • cooking wine 1 scoop

Steps for Fried cod

  • 1
    Cod to the skin
  • 2
    A good cod with salt and a half an hour with wine
  • 3
    Prepare the baker and break up with an egg
  • 4
    Get a piece of cod in the egg
  • 5
    I'll cover it in a flat layer
  • 6
    Then we'll get all the cods and put a layer of oil in the air fryer
  • 7
    Completed Chart
  • 8
    Completed Chart
  • 9
    It's good to eat with ketchup
  • Fried cod Make Tips

    If you don't have an air fryer, you can use the oven to fry directly。