Mountain jam

By VicentaLakin

Mountain jam

Recipe Recommendations

  • Hawthorn 300g
  • white granulated sugar 150g

Steps for Mountain jam

  • 1
    Go to the mountains, clean up
  • 2
    Get rid of the seeds, put them in the casseroles, mixed them with white sugar
  • 3
    Let's heat up the fire
  • 4
    It'll be okay if you have a cuisine
  • 5
    The sifted fruit drops into the casserole and continues to join it, and the mixers keep mixing, preventing the casserole
  • 6
    When you get to the point where it's sticky, it's cool
  • 7
    Into the bowl
  • 8
    It's delicious with a cup of cake or milk