Bean lace

By VicentaLakin

Bean lace
♪ Sweet mouths ♪

Recipe Recommendations

  • cabbage heart 300 grams
  • bean skin 1 bunk
  • coriander 6 trees
  • white sugar 2 teaspoons
  • balsamic vinegar 4 teaspoon
  • salt a little
  • green onions appropriate amount
  • dried chili of 3
  • sesame oil appropriate amount
  • edible oil appropriate amount

Steps for Bean lace

  • 1
    Main foods: cabbage, tofu skin, fragrance
  • 2
    The cabbage is thin, the bean-petches, the fragrance is washed to the roots。
  • 3
    Onion cutters, dry pepper cutters
  • 4
    The cut tofu skin is boiled in boiling water for about one minute, extracting controlled dry moisture。
  • 5
    Cut cabbage, fragrance bands and watered tofu silk are placed in larger containers。
  • 6
    Add sugar, salt, vinegar, oil and so on。
  • 7
    Put in good onions and peppers。
  • 8
    In the pot, a proper amount of edible oil is put in the heat。
  • 9
    Hot edible oil pours on onions。
  • 10
    Just mix it。
  • 11
    Sweet mouth。
  • 12
    It's finished

    • Bean lace Make Tips

    The bean skin boils off not only the soybeans, but also softer。

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