Pumpkin ice cream
By VicentaLakin
Recipe Recommendations
- pumpkin 200g
- gelatin powder 10g
- sugar Osmanthus 5g
- sweetening
- steamed
- several hours
- ordinary
Steps for Pumpkin ice cream
1
Pumpkin's going to slice。2
Get on the pot and steam。3
Crushing into mud while it's hot。4
It melts。5
Adding pumpkin mud evenly。6
Skin box on oil。7
It's just a little bit of a pumpkin。8
Cover it and put it in the fridge for four hours。9
Rewind out。10
Cut the plate, put in cinnamon。Pumpkin ice cream Make Tips
1 The glitting powder may be replaced by a glitting film. 2. Sugar can be added to pumpkin mud if you like。