Fresh cod

By VicentaLakin

Fresh cod
It's a lazy recipe, which is very simple in terms of method and taste, and very quick in terms of hand, so simple as to paint only salt and pepper powder, nothing else, and steam the cage for 10 minutes. It's good to make a juice with your favorite flavor. I like to eat fish without juice. It's good and nutritious。

Recipe Recommendations

  • Cod 2 blocks
  • sporan of 5
  • salt 2g
  • pepper 2g
  • fish sauce 2 tablespoons
  • white vinegar 1 scoop
  • garlic appropriate amount
  • pickled chili one
  • olive oil a little

Steps for Fresh cod

  • 1
    White vinegar in the saucer
  • 2
    And a proper amount of fish
  • 3
    Garlic cut off, pepper cut in, a few drops of olive oil, and a spicy sour sauce, which is either fish or vegetables
  • 4
    Cod wash drys the surface with kitchen paper
  • 5
    The surface is evenly painted with salt
  • 6
    The pepper powder is evenly painted on the surface
  • 7
    Stained cod
  • 8
    Watered cages evaporate for 8-10 minutes
  • 9
    Don't take it out when it's ready
  • 10
    Two and a half pair of spasms
  • 11
    A little salt and oil in the water
  • 12
    I'm going to put it in cold water to keep the vegetables clean
  • 13
    Pour out the steamed cod juice, and put it on the gin, on the saucer, on the table

    • Fresh cod Make Tips

    Vegetables can be replaced by their preferred varieties. The duration of the evaporation of fish can be adjusted to the size of the fish。

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