Frost peanuts
By VicentaLakin
Peanuts can be said to be the most familiar food, but besides the rich fat protein, they're actually of great therapeutic value. There are many ways to eat. They can cook snacks. One of the little snacks that I remember most about is the frosting peanuts, the crumbs, the thinness of the cream, the sweetness, which will make you stop。
Recipe Recommendations
- peanuts 200 grams
- white granulated sugar 50 grams
- corn starch appropriate amount
- water appropriate amount
- sweet fragrance
- fried
- ten minutes
- ordinary
Steps for Frost peanuts
1
Prepare the material。2
Wash the peanuts and dry them。3
It's a little fire in the pot and it's coming out。4
Put the right amount of water in the pot。5
Put it in white sugar and light fire boiled。6
Then he boiled until he could pull silk out of a spoon。7
Put the peanuts in fast and evenly。8
It's a good idea to have peanuts covered in syrup and sifted evenly into starch. It's okay。9
Cracker, sweet mouth。Frost peanuts Make Tips
I have to have a little fire when making peanut rice, and I'm gonna have to do it all the time, or it's gonna be easy, and I'm just gonna leave a little bit. You can bake in the oven。