How to make Milky-sweety-sweety buns

Recipe Recommendations

1

Call the liquid material a tub. Eggs, corn oils, milk mix

2

Add sugar powder evenly

3

And then you sift low powder, cassava powder, powdered powder into the pot, and you grab a single glove. even

4

Smash it and cover it up for more than half an hour

5

And then he pulls out a little latch, rubs out the strips, cuts a little troupe with a scratchboard

6

The small group rounded it。

7

Toasters with oilpaper, clean discharge. It's almost 150°C for the preheat oven when it's full

8

150 degrees 12 minutes. Please refer to your own oven

9

My two babies like to eat, souffle, compared to what they buy。