It's like a mushroom bun
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- yeast 5 grams
- white sugar 5 grams
- warm water appropriate amount
- cocoa powder 10 grams
- qingshui a little
Steps for It's like a mushroom bun
1
Flour and yeast sugar mixed2
Add a smooth pasta with a proper temperature3
It fermented twice as big until the beehive was particularly visible4
Coca powder with a small amount of clean water to make it back5
The fermented pasta is balanced6
Take a pot and rub it in groups7
I'll take two with my stick8
Take a little bit of it and rub it in a cylindrical form9
Put some water on your face10
And then you rub it on the surface with a pre-made cocoa paste11
Putting it on the side for a second fermentation, while the cocoa paste drys, then there's a graze, and then the boiler makes water, and then it's 20 minutes after the fire breaks out12
Completed Chart13
Completed Chart14
Completed Chart