I'll cook chicken

By VicentaLakin

I'll cook chicken
We all know that chicken-legged rice is good, and burning is the key. The entrance is absolutely amazing. Food: A chicken leg tastes like 70 grams of ice cream and 50 grams of cologne in two years, 50 grams of soy sauce and 20 grams of soy sauce

Recipe Recommendations

  • chicken legs in 1
  • rice 1 bowl
  • Weilin 70 grams
  • rock sugar 50 grams
  • soybean soy sauce 50 grams
  • black bean sauce 20 grams
  • cooking wine 1 scoop
  • broccoli appropriate amount
  • Jiang appropriate amount

Steps for I'll cook chicken

  • 1
    Prepare food。
  • 2
    Smelt and ice cream into the pot and boil them down to a mild solution。
  • 3
    Add two soy sauces and a little water。
  • 4
    The small fire boils, so that the sauce is evenly mixed, and continues to boil until the sauce is condensed by a third, the colour is thick, the smell of sweet and the smell of sweet and cool。
  • 5
    The chicken leg goes early to the bone。
  • 6
    The boned chicken leg is cut with a knife or kitchen cut with a few cutches on the meat, and the band is cut off so that the taste and roast will contract。
  • 7
    Take a piece of sauce and make it for about 30 minutes. You can't use the sauce at once, you can pour out some of it for later or you can mix it with food。
  • 8
    Roasted chicken leg meat is placed in an air frying pan or oven for 180 degrees 15 minutes, or 200 degrees 12 minutes, depending on the degree to which the chicken leg is cooked and the equipment used, which can also be cooked in a pan。
  • 9
    The roasted meat is ready to boil。
  • 10
    Take it out into large sections。
  • 11
    With rice and ripe broccoli. Such a meal is delicious, simple and delicious。

    • I'll cook chicken Make Tips

    You like a light mouth, just a little pickle, and then you'll cook and you'll cook and you'll eat

    Recipe Categories

    Recipe recommendation