Sea salt coffee
By VicentaLakin
It's like 85 degrees c, a little salty cream, mixed with hot coffee, sweetness, multiple tastes, the taste of beauty around the tip of the mouth. This time I used a coffee machine. It's an east loaf. Not only is it quick to make fragrance coffee, but it also has a bubble function, which leaves you out of the house, so you can enjoy your delicious coffee through DIY。
Recipe Recommendations
- coffee powder 1 tablespoon
- milk 50 ml
- light cream 50 ml
- sugar appropriate amount
- cocoa powder appropriate amount
- salty and sweet
- other
- ten minutes
- simple
Steps for Sea salt coffee
1
Fill the tanks with water, not exceeding the maximum or minimum water level. It is recommended that pure water be used. The tank, which has a large capacity of 1.5 litres, can store sufficient moisture at once, and does not need to add water over and over again when making more coffee。2
Prepare food。3
Make the beans powdered, and the powder of the pasta sharpens. Dig it with a spoon and put it in the filter。4
Press the coffee down vertically with the other end of the spoon, not too tight. Do not exceed the maximum scale of the filter。5
Installs and locks filters in the direction indicated。6
Switch to the power and press the right button to choose coffee。7
When the green light turns on, turn left to the coffee position. The coffee machine will automatically extract the coffee. When the green light is out, return in time for extraction once the green light is up again。8
Add the refined coffee to the sugar or, without sugar, cool it。9
Add hot milk10
Light cream with 1 gram of sea salt. Fire11
To the point of 5 distribution, the light cream was in a delicate state that slows the flow. I'll pour the fresh cream in my coffee12
I sifted the surface with cocoa powder for decoration, and I spilled it directly with a spoon。13
Put in the straw and enjoy it14
It's better when you drink or you don't have a straw。Sea salt coffee Make Tips
Hot milk, hot coffee, cold cream