Sour stew
By VicentaLakin
Recipe Recommendations
- sauerkraut 1
- pork bone 4 pieces
- frozen tofu 2 blocks
- soy sauce 2 tablespoons
- onion 1 segment
- Jiang 3 tablets
- salt 4 tablespoons
Steps for Sour stew
1
Bone water2
Put the bowls back up3
A sour dish4
The leaves are good5
Slice and water two times6
I'll cut you up7
The sour sauce fills up the water8
A little oil in the pot9
Put it in the bone and flip it10
It's pouring on the ginger11
Add soy sauce12
More water. More water13
Put it in the sour tofu with salt14
It's half an hour in the middle of the fire to see if the bones are ripe, but if they're not, it'll be 10 minutes。15
It tastes better when it's hot。Sour stew Make Tips
I like it original, so it's usually unsophisticated, and it's a little bit of decorative in a population。