Pizza sauerkraut

By VicentaLakin

Pizza sauerkraut
What's for breakfast? What's for lunch? What's for dinner? One day it's a headache. It's easy. A couple of pies, a bowl of porridge, a plate。

Recipe Recommendations

Steps for Pizza sauerkraut

  • 1
    The cabbage wash first requires silk and then cuts into small particles
  • 2
    Pay attention to Kan's second step, squeezing well-cut cabbage with his hands and not too dry, but if you don't do so, it'll be rare, bad, and if you go too much, it'll dry, it won't taste good
  • 3
    Meat with soy sauce, oil, salt, evenly mixed with shrimp and cabbage
  • 4
    Flour is first added to the boiled surfaces and mixes into a large mass of, like, two thirds of the total amount of water, which makes the pie softer
  • 5
    It's cool, it's cool, it's cool, it's smooth, it's smooth, it's waking for about 10 minutes
  • 6
    It's about 100 grams
  • 7
    And set the noodles in a platter, and put them into a proper amount of pie
  • 8
    A little shut-down, wrap the pie, slap it with your hands
  • 9
    Paint the pot, put it in the pie, put the lid on it, get caught in the fire, about two minutes, and the pie can turn over in gold
  • 10
    It's a lot of money
  • 11
    turn it over and fry it again, pour it into water around 50 ml, cover it up and get out in about three minutes。
  • Pizza sauerkraut Make Tips

    Hot noodles are important, making pie-like food, making noodles, making them so they don't get hard. The effect of water in the pot is to steam the water so that the cakes are ripe and difficult to make。