Celery fried meat
By VicentaLakin
Recipe Recommendations
- celery appropriate amount
- pork appropriate amount
- green pepper two
- garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- garlic leaf a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Celery fried meat
1
Celery and pepper wash, cut up for backup。2
Piggy slices, thin separate。3
Garlic slices。4
Take the pot, put it in the fatty。5
It's almost out of fat oil and into thin meat. It's a fire。6
It's a little yellow, and there's a spare。7
Another pot, a bottom oil, celery and pepper。8
Garlic。9
When the celery and the pepper are ripe, they fall into meat and fried。10
With salt, soy sauce, chicken and ointment. Finally, garlic leaves。11
Turn the fire even。12
Out of the pot。