Ass leg meat
By VicentaLakin
Ass meat has low fat, high proteins, high nutritional value ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 。
Recipe Recommendations
- donkey leg meat a
- onion appropriate amount
- ginger slices of 2
- garlic
- Hawthorn slices of 10
- salt appropriate amount
- soy sauce 100g
- pepper 10 capsules
- aniseed 2 Bye-bye
- cooking wine 2 spoons
- cinnamon a
- salty fragrance
- stewed
- an hour
- ordinary
Steps for Ass leg meat
1
Donkey leg2
In the water, without ass meat, the water goes to the platinum, greasy, cinnamon, guacamole, fragrance, mountain chips, garlic3
Wine4
Salt, soy sauce5
After the fire started, the medium-toe stew was cooked with chopsticks for about an hour6
Slice it in the middle of thinness, and put a cuisine around it