Red weedfish
By VicentaLakin
All my fish-eating friends want to make a fish of their own
Recipe Recommendations
- grass carp
- cooking wine appropriate amount
- sweet potato powder appropriate amount
- eggs a
- pickled pepper appropriate amount
- pickled ginger appropriate amount
- garlic appropriate amount
- green onions a
- laoganma two spoonfuls
- coriander two
- slightly spicy
- burn
- half an hour
- ordinary
Steps for Red weedfish
1
The fish you bought was made of wine, salt, ginger pickles for five or six minutes2
Five or six minutes after the pickle, the water will be rinsed with fresh water, put in the eggnog, mixed with red potatoes, then made for five or six minutes3
Material4
Cut it in a little bit5
Put vegetable oil in the pot, or eat oil, and then burn it with a chopstick6
Then we'll get them back7
You put oil in the pot, you put pepper in it when it's six or seven, you put it in Godmother and you put garlic in fire. Hong8
Add a bowl of fresh water and pour into the fried fish for five or six minutes9
If you join the chicken, you can make a pot10
A delicious fish swing is doneRed weedfish Make Tips
Watch out for the fire when you blow fish