Pretzels

Recipe Recommendations

Open the yeast with warm water

And slowly pour into the flour

And fermented in a soft, hard-and-soft face

The fermented noodles

Spray flour on the panel and smooth out the noodles

With a cane to make a pie

I'll put a little oil in the pan, I'll burn it, I'll make a little fire. Production

Flip

再次Flip

It's made of gold

Cut off the food