Homemade cans of red fruit

By VicentaLakin

Homemade cans of red fruit

Recipe Recommendations

  • hongguo appropriate amount
  • rock sugar appropriate amount

Steps for Homemade cans of red fruit

  • 1
    Red fruit wash off the core
  • 2
    Clean up the can
  • 3
    Fill the canister with red fruit and put it in the steam pan
  • 4
    Putting ice sugar in the bottle. It's better to put more ice sugar in it
  • 5
    The fire will evaporate until the red fruit is ripe, two or three minutes more
  • 6
    When the can gets cold, the fridge can be stored for months

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