Spicy lobster
By VicentaLakin
It's the lobster season again! Happy。
Recipe Recommendations
Steps for Spicy lobster
1
Let's wash the lobster first。2
Then at the root of the tail! There's a tail leaf right in the middle of it。3
The shrimp line is long and it'll all come out。4
It's actually a little lobster that'll be better served after it's fried, but it's too much trouble, so I haven't had any oil this time。5
Then you add the right amount of oil to the pot, and then you put it in two spoons of red oil, and then you add red pepper peppers (which are not fixed if you have any sauce)。6
And then you put crawfish into a bottle of beer and four spoons of white sugar on the basis of human taste! I'd like to put more sugar on the soybean petals without salt。7
After the juice, it's like this。8
And then you can fold it over one layer。9
Put a little onion flower。10
The lobster is very fat this season。