How to make ♪ And the sweet potatoes ♪

Recipe Recommendations

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Potato varnished into mud

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Flour, mashed mashed potatoes, yeast, sugar with a proper amount of milk and smooth noodles, fermented in warmth

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The fermented noodles

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Noodles pull out the exhausts on the release board and split into small pieces

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It's fermented

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The fermented noodles用刀在顶部划十字花刀

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Put it in the steam pan

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Cold water on the pan, 15 minutes when the water starts steaming, 5 minutes when it's fuzzy. Cover

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♪ And the sweet potatoes ♪

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There's a fragrance of red potatoes in the gruesome buns