Sweet white cake
By VicentaLakin
Sweet, sweet, warm and warm in my heart, very good and sweet and very simple
Recipe Recommendations
- white jelly appropriate amount
- brown sugar appropriate amount
- sugar appropriate amount
- tap water appropriate amount
Steps for Sweet white cake
1
First we pour this white powder into the cold water, then we mix it with chopsticks, then we mix it into a sticky milligram, and then we put it next to it for a while2
And this is when we put the frying pan on the picture, and then we turn on the smallest fire, and then we pour the rice we just made into the pot, and then we start the fire a little bit, and then we mix it over and over again, and this time we can add some white sugar and so on3
And then we pour the cooked rice into a mold, and I pour it into a bowl without a beautiful mold4
Then we'll get some red ginger, then we'll just get to the mill and it's cooled and condensed, and then we'll dig it out with a spoon and put it back here5
The last step is to put the condensed rice in the plate first, and then pour some red ginger into the middle of the plate