Red fish
By VicentaLakin
A person prefers spicy, spicy, spicy fish
Recipe Recommendations
- qingjiang fish a
- dried chili appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- sugar appropriate amount
- coriander appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Red fish
1
I'll cut you up2
The fish have been slashed and put a bit of garlic in their stomachs3
The hot pots, the onion, the peppers, the smell4
Put it in the fish and fry it in gold5
With salt sugar and water6
♪ To boil to sour sauce ♪7
Put some cuisine in the pot. The plate's too small. I've made a pieceRed fish Make Tips
the freshman lasagna, the spicy red roasted fish. my sister and i ate all the fish