Duck heart soup

By VicentaLakin

Duck heart soup

Recipe Recommendations

  • duck heart 250 grams
  • Chaozhou Chinese cabbage 100 grams
  • pepper appropriate amount
  • salt appropriate amount
  • ginger slices three pieces
  • MSG appropriate amount

Steps for Duck heart soup

  • 1
    The duck's heart is cut open, the blood clot is removed, cleaned up, and then washed with water
  • 2
    Put it in the high pressure pot and add a proper amount of clean water (as many soup as you need) three ginger chips, and five minutes of pressure on the high pressure pot. No pressure pot, just a little longer
  • 3
    When the sour is washed, the silk is cut, the high-pressure pot is pumped, the sour is boiled (without a lid) and the pepper and salt, the chicken is fine
  • 4
    Done
  • Duck heart soup Make Tips

    Put more pepper on it, you have to eat hot to kill

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