Stewed chicken wings with ground cakes

By KenyonFranecki

Stewed chicken wings with ground cakes
This is the finished product

Recipe Recommendations

  • mushroom half a catty
  • yuancong one
  • sugar a little
  • aniseed one
  • soy sauce a little
  • salt appropriate amount

Steps for Stewed chicken wings with ground cakes

  • Make step 0
    1
    Here are the ingredients, onion, aniseed, pepper, shredded ginger.
  • Make step 1
    2
    Fresh mushrooms and chicken wings.
  • Make step 2
    3
    Add oil to the pan, add seasoning, and add sugar.
  • Make step 3
    4
    Add the soy sauce and stir fry to give the aroma.
  • Make step 4
    5
    Add the chicken wings and stir fry.
  • Make step 5
    6
    Add mushrooms and add half a cup of water.
  • Make step 6
    7
    Cover and boil the pan, simmer over low heat for half an hour.

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