Potatoes

By VicentaLakin

Potatoes
It's so simple! In order to benefit the overseas parties, many students did not know what part of their food was called English in the supermarket, so they added an English version

Recipe Recommendations

  • potatoes appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • cumin powder appropriate amount
  • pepper powder appropriate amount
  • chili powder appropriate amount
  • shallots appropriate amount
  • garlic appropriate amount
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • sugar appropriate amount

Steps for Potatoes

  • 1
    I'm preparing for the sauce. I'm using the Tokia barbecue. I don't have anything to prepare for the powder, pepper powder, pepper powder, salt. The basic taste is the same。
  • 2
    Potato slices evaporate for 15 minutes
  • 3
    I can cut the fragrances, rice and earring
  • 4
    The boiler is hot, the steamed potatoes are slowly roasting to a slight yellow on each side
  • 5
    When it's done, put it in a big, big bowl. That's better
  • 6
    With garlic and a small amount of powdered pepper powdered with pepper, a little hot oil from the potatoes, and the smell
  • 7
    Add an appropriate amount of powdered pepper pepper, salt, sugar, vinegar, soy sauce. I'd like to suggest, specifically, how much of the sauce I'd like to add, first a spoon of powdered pepper and two spoons of sugared pepper and then a bite of it。
  • Potatoes Make Tips

    If the potatoes don't take too long, then the chopsticks will fit in