Rozballs
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Rozballs
1
The radish cut first2
Scratch it with a tool, and then put some salt in it3
Add eggs, onions, spices4
Add flour, and fabrics, evenly mixed, in a stale form5
It's oil in the pot, it's 80% hot, it's a little pasta. If it's bubbled, it'll blow up6
Put it in the oil pan with a spoon and turn it over, or it'll be easy7
If you blow it up, you can make it