Shrimp with onions

In Haozhou, Kanlong says that the twilight man: “The majority of the food is taken from the sea, so it tastes good to eat, fish, shrimp, etc.” As can be seen, shrimp is one of the main daily food items. The best way to cook shrimp is if it's oily or steamy. Now let the writer teach you how to do it

Recipe Recommendations

shrimp 300 grams
garlic cloves 8 petals
oil appropriate amount
soy sauce appropriate amount
onion 2 pieces

onion
explosion
ten minutes
ordinary

Steps for Shrimp with onions

Shrimp is cleaned, shrimp head and shrimp beard cut off, plattered, ready for use

Slice the garlic petals and slice them into slices, and put them in a tray to be used

The onions will be washed, sliced into a little bit, placed in a tray to be used

And then, hot pot, pouring in the right amount of oil, pouring in the garlic, frying

When the garlic petal colour changes, you can pour it into shrimp, put it in the right amount of salt, evenly fold it, and cover it up for three minutes

In three minutes, take off the lid, throw down the onions, and then evenly

And then, in the right amount of raw smoke, it's even

At the end of the day, when the finished product is finished, does the spit flow straight? Let's try it