Black pepper ham
By VicentaLakin
Zenium
Recipe Recommendations
- ham slices appropriate amount
- beef sauce appropriate amount
- shredded apple appropriate amount
- black pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- roast
- an hour
- senior
Steps for Black pepper ham
1
First, let's cut him into a small rectangular one-by-one piece of ham, then put it next to it and cut him into that apple with an apple2
At this point, put the cut ham sausages on the pepper and put some sauce on them3
We're gonna put it in the oven, and then the upper tube's about 180 degrees, the lower tube's about 200 degrees, and then we're gonna bake it for about 20 minutes4
And then you take out the ham, and you put some very good beef sauce and ham on top of him, and then you add apples, and it's really good