The cranberry snack

By VicentaLakin

The cranberry snack
It's a soft little package that you can't imagine. It's simple. It's especially good for breakfast. I've got cranberry in it

Recipe Recommendations

Steps for The cranberry snack

  • 1
    Prepare the materials needed for the snacks. Okay
  • 2
    Put all the materials of the noodles in the bread drums in the order of the first liquid powder, last sugar, salt and yeast, and start the noodles program for 20 minutes (salt and yeast at two angles, respectively), and then add butter and then a noodle program
  • 3
    Slip it to the surface and pull out the film
  • 4
    Put the rubbed noodles in the big bowl, cover the membrane for basic fermentation, fermented ones, piercing the surface with a hole, not condensing, not stepping。
  • 5
    The fermented pasta is drained by pressure
  • 6
    Take a bag of noodles and put it in the cranberry dry
  • 7
    Roll round again, complete all the packages in turn, and put appropriate amounts of almonds on the surface of each small package. Snippets
  • 8
    Put it in the oven for a double fermentation
  • 9
    A preheat oven, a 20-minute baked food pack on the 170-degree middle of the fire, and then a cold, sealed bag
  • The cranberry snack Make Tips

    If you don't like cranberry, you can change it to other pies, like red bean sand temperature and time to adjust the fermentation of the noodles to the climate