Five smelt eggs

By VicentaLakin

Five smelt eggs
Sometimes I buy two tea eggs at the breakfast shop and never have to go outside and do it at home! The most important thing is it can be done in its own taste, it can buy fresh eggs, and it can be cooked one by one.

Recipe Recommendations

  • quail eggs a pound
  • eggs of 4
  • ginger three pieces
  • chives a small handful
  • octagonal the 4
  • geranyl appropriate amount
  • dry orange peel 4 tablets
  • fennel appropriate amount
  • cinnamon a
  • soy sauce appropriate amount
  • salt 1 scoop
  • dried chili of 10
  • pepper appropriate amount

Steps for Five smelt eggs

  • 1
    Preparation of materials: onions, peppers, eight horns, guacamole, fragrance, dry peppers, aprika, oranges, ginger
  • 2
    Clean up quail eggs, boil cold water, and crush the shell with an iron spoon
  • 3
    Put all the material ready in the pot, put quail eggs in the water and turn the fire on.
  • 4
    You can cook with a few eggs, you can add sauce, you can put a little onion, you can mix it, you can smell it slowly.
  • 5
    Eggs and quail eggs need to be cooked first, and the eggs must be crushed
  • 6
    I'll cook it for half an hour, cool it, seal it for one night.
  • 7
    You can eat the next morning
  • Five smelt eggs Make Tips

    1. When cooking an egg, the temperature of fire is not too high to allow the egg to boil. 2. If you like, it can be made by three or three cooler heats (meaning that when boiled, it will be cooled, then boiled again and then cooled again, so that the smell of the juice will be better integrated into the egg). halogenated juice can be filled with a sealed tank after cooling, and the next boiled egg can be used again. It is common to eat oranges, which can be scraped into treasures, oranges washed up in the sun and dried up, and which can be used for stew or tea. 5. Eggs have high cholesterol, one at a time, four at a time