Dried duck

By VicentaLakin

Dried duck

Recipe Recommendations

  • duck meat 700g
  • dried bamboo shoots 75g
  • celery 50g
  • soy sauce 1 spoon
  • oyster sauce 1 spoon
  • South milk 2 blocks
  • Jiang 3 tablets
  • onion of 3
  • octagonal one
  • pepper
  • cinnamon 1 section

Steps for Dried duck

  • 1
    Bump dry. Bump dry a few hours early
  • 2
    Duck cleans up, drys water and makes an hour or more of an early pick-up with oil-screeching cedars
  • 3
    When the boiler's hot, the ducks go in there for a couple of minutes, and the water is about a bowl of bubble dry water, too much water is hard to collect! I'm sorry I forgot to take the picture
  • 4
    It's about 40 minutes later, dry up, dry up better than dry up, because the drying is really hard to cook
  • 5
    It's about 20 minutes to dry
  • 6
    Finish the juice till the oil comes out, and then we'll put it in the celery, and we'll fire it for five minutes
  • 7
    Let's do it

    • Dried duck Make Tips

    We can't eat spicy, especially children. We can eat spicy. And the celery tasted better than the celery. I forgot to buy the celery, so I replaced it with celery! With these, it'll make this dish taste better and color better! It's a bit old for drying, but it's still good

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