The Chicchinese
By VicentaLakin
One day in the morning, the breakfast of the child is the most important of the three meals, whether it's Western milk bread or Chinese soy sauce. This cheesy troupe uses the rest of the night's leftover rice, with nutritious cheese chips, salty scents, charlatan, the kids love it
Recipe Recommendations
- cheese slices 3 tablets
- leftover rice half a bowl
- salt 1 gram
- eggs one
- bread crumbs appropriate amount
- edible oil appropriate amount
- tomato sauce a little
Steps for The Chicchinese
1
Main。2
Rice with salt, blend。3
We'll make rice and roll the cheese tablets up and put them in the middle。4
Tighten up, rice must be packed with cheese。5
The rice pack is covered with egg fluid and a bakery。6
The flat-bed pan, with the right amount of oil, is put in a small frying pan。7
The rice can be made when the surface is boiled to the ground。8
Cut it open. Melted cheese is very tempting。The Chicchinese Make Tips
It's important that the rice platter and melted cheese chips don't come out。