Red potato soy sauce
By VicentaLakin
All grown-ups like to eat
Recipe Recommendations
- sweet potato of 2
- bean paste 3 spoons
- edible oil appropriate amount
- glutinous rice flour 2 tablespoons
- flour 1 tablespoon
- sweetening
- fried
- ten minutes
- ordinary
Steps for Red potato soy sauce
1
Prepare two sweet potatoes, clean them, peel them, cut them into rollers, steam them in the pot for about 15 minutes2
Crushed with a spoon when it was fertilized3
When you're done with it, you'll cut it in small pieces4
Keep your hands flat. Put the right amount of soy sand in it5
Put it in the bean sand and wrap it around the side6
No sticky pots, oil, cakes, midway back and forth until it's fried in gold7
Done, loadedRed potato soy sauce Make Tips
My sweet sweet sweet potato can be put in a human taste of white sugar, so flour can make it easier to form, and it is recommended that it be operated hand-to-hand, so that it is better to know if there are hard blocks in it, when the first operation is run out, and it's a little hot, but it's still good to eat。