The sour oils are stale

By VicentaLakin

The sour oils are stale

Recipe Recommendations

  • sauerkraut small half tree
  • lard residue appropriate amount
  • dough 1 block
  • salt 1 scoop
  • chicken essence 1 scoop
  • oyster sauce 1 spoon
  • soy sauce 1 spoon
  • diced green onion appropriate amount
  • ginger appropriate amount
  • Mix stuffing a little
  • edible oil 30ML

Steps for The sour oils are stale

  • 1
    The sour is washed clean and shredded
  • 2
    Put it in the mix
  • 3
    Put it in pig oil (blow it with warm water earlier, cut it in the water), add soy sauce, pelican oil, salt, chicken, evenly mixed
  • 4
    I'll put it in the edible oil
  • 5
    The pasta is split into agents, skinned, and put in the material
  • 6
    The diagonal
  • 7
    Hold it. Shut up
  • 8
    Scroll them into dumplings
  • 9
    It'll be about 12 minutes。

    • The sour oils are stale Make Tips

    To the extent possible, dumplings use oil that does not taste particularly atmospheric, such as corn oil and sunflower seed oil, otherwise there will be a smell of raw oil. If you use soy oil, you can heat it up and then mix it。

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