Homemade oil bars
By VicentaLakin
Oil bars are an ancient Chinese pasta, a long bar with empty fried food, a soft taste and one of the early moments of Chinese tradition。
- sweet fragrance
- fried
- three-quarters of an hour
- simple
Steps for Homemade oil bars
1
Put eggs, sugar, salt in the basin, add yeast to it, then water to it, then salad oil to it, and then fall into the face and synthesize the noodles。2
Noodles. 30 minutes3
Sliced into pieces, cut into pieces4
Put two pieces together with chopsticks in the middle. Press in the middle5
Blow in the pot6
It's going to be golden7
The oil bar is the best mix of morning breakfast with a soy sauce。Homemade oil bars Make Tips
Salt and sugar added according to their taste