Mountain Platoon
By VicentaLakin
It's a nice place to listen to a name. The fragrance of the mountains has injected sweetness into the rows, and the entrance is thick and gentle, giving more sweetness to this winter
Recipe Recommendations
- pork ribs 500G
- Hawthorn the 15
- onion appropriate amount
- cooked white sesame seeds a little
- Jiang appropriate amount
- sugar 70g
- soy sauce 2 tablespoons
- oyster sauce 1 scoop
- cooking wine 1 scoop
- sweet and sour
- cook
- half an hour
- ordinary
Steps for Mountain Platoon
1
We're going to have 10 mountains cored with a coconut opener or a thick straw2
A boiled pot of water and a spoon of wine3
When the hot pot is boiled, the onions are poured into the pig's ribs4
Turn the fire and pour sugar into brown5
Pumping pig ribs down for a while, pouring 600 milligrams of fresh water, two spoons of raw water, one spoon of pelican oil and five to the kernel6
It's a little bit of white sesame