The durian toast
By VicentaLakin
The durians are such an obsession. Simple food, collide with delicious flowers. It's the happiest thing that comes out of the oven with a roasted guacamole toast, a bite, strawberries with a lightly sour sour and honey, and toast with a soft, warm taste of the guacamole
Recipe Recommendations
- toast 2 tablets
- durian a
- honey appropriate amount
- strawberry of 2
Steps for The durian toast
1
Toast two。2
Split 2 pairs from the middle。3
A piece of guacamole。4
The durian core was removed, and the spoon was crushed into mud。5
Each one of them is covered with a thick layer of guava。6
The other half of toast closes。7
Honey appliance. It's cold, honey is thick, it's perfect, brushes pass, a layer of honey. I'm not sure8
On the top and inside side of the toast, covered in guacamole, you brush a layer of honey with a brush。9
The oven is preheated, 160 degrees for 10 minutes. I baked up to five minutes, and the toast was colored. I was afraid I was over-colored, and I went down to 140 and baked for four minutes. The color was even and raised to 160 for two minutes. Watch it, it'll burn10
Roast to look golden out。11
Strawberries cut into thin decorating。12
Done13
It's so sweet to have a bite of strawberries, sweetness of honey and a soft, warm taste of guacamole with toast