Oil bars
By VicentaLakin
Recipe Recommendations
- medium-gluten flour 500G
- salt 7g
- baking powder 10g
- baking soda 4g
- eggs a
- milk 10g
- water
- oil 15g
Steps for Oil bars
1
for the first time, in line with the online formula, 500 g flour is placed in the basin, then in bubble powder 10g, soda powder 4g, salt 8g, evenly mixed. an egg, 10 g of milk, and 270 g of water were mixed several times. and when we're done, the oil that goes down to about 10 g goes on and down。2
In half an hour, we will continue to make peace with each other, and after a year of peace, we will be covered with oil-covered membranes。3
In the morning, when the face is lightly removed, the face is softly covered with a cane, which is approximately 1 cm thick, depending on the size of its own pot. Put the two pieces together and press them with chopsticks。4
If you pour oil in the pot, you can fry a bar at 180 degrees. The thermometers for double 12 have not yet arrived, and it's enough to see smoke in the pot and throw them in a noodle in the pot for five seconds. The first blow, the noodles were too long to let go。5
It cuts the face of the oil, presses it with chopsticks, stretches it evenly, chokes both, puts it in the oil for two or three seconds, and releases it. A family of three can't eat half a pound of noodles. I blew up 20 or 30. It's a gift