Tea cookies
By VicentaLakin
I've been told by a lot of little partners lately that my snacks are too complicated. If there's any quick-up snacks, then this hot Internet tea cookies is perfect for freshmen to bake
Recipe Recommendations
- butter 110g
- powdered sugar 20g
- high-gluten flour 50g
- low-gluten flour 63G
- whole milk powder 12g
- salt 1g
- matcha powder 3g
- sweetening
- roast
- half an hour
- simple
Steps for Tea cookies
1
Butter soften and put it in the basin with sugar powder and salt2
Scratch it with a razor, then pump it with a hand or electric omelet3
Scan high powder, low powder and milk powder4
Smash it evenly with an eggbeater or with a razor5
Sift in tea powder6
Smuggle evenly7
Put the mixed pasta in the bouquet with the bouquet8
Squeeze on the grill9
About 12 minutes later, the enticing tea cookies were finishedTea cookies Make Tips
One, the tea powder is made of mackerel; two, the grill can be used to squeeze Macalon or cookies, helping you to squeeze as big as you can, without squeezing paper on the ordinary dish; and three, if the weather is colder, squeezing a bouquet with your hand before squeezing the face softly. If you like my work, don't forget the collection. Every day, you can't update the baking