Dried mackerel
By VicentaLakin
IT HAS GOOD NUTRITIONAL VALUE, RICH NUTRIENTS, HIGH PROTEINS AND LOWER FATS, AND CAN REDUCE FAT PRESSURE, I.E. DELICIOUS FOOD AND MASS FOODS, AS WELL AS PLASTERS FROM THE SKY, MUDSLIDES FROM THE GROUND AND THE REPUTATION OF GINSENG IN WATER. IT'S DELICIOUS, IT'S PERFECT, IT'S EASY TO GET, IT'S CHEAP. THE MUD IS ALSO RICH IN NUCLEOTIDE, WHICH IS A MAJOR COMPONENT OF VACCINES AND ENHANCES PHYSICAL ANTIVIRUS RESISTANCE. PHOSPHATE GLUCOSE DEFORMATION ENZYMES HAVE A GOOD SUPPORTIVE TREATMENT FOR HEPATITIS CANCER. THE MACKEREL CONTAINS HIGH-QUALITY PROTEINS, FATS, VITAMIN A, VITAMIN B1, SMOKE ACID, IRON, PHOSPHORUS, CALCIUM, ETC. IT'S ODOURY, IT'S GENDER-NEUTRAL, IT'S REMEDIAL, IT'S RENAL. IT WORKS BETTER FOR THE REGULATORY FUNCTION。
Recipe Recommendations
- Little loach dried fish 250g
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- white vinegar appropriate amount
- chili noodles appropriate amount
- syrup appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Dried mackerel
1
Dry-cleaned and controlled water for small mackerel fish, which should be quickly washed, should not be used for too long in the water. When the oil is hot and the mackerel is blown, watch the fire. Don't blow it up. It'll make the mackerel two times easier, and it'll blow it up again, and it'll blow it up again2
Cut onions, ginger, garlic3
Soy sauce: 3 spoons + 1 spoon of sugar + 1 spoon of wine + 3 spoons of vinegar + 3 spoons of pepper4
I'm going to have to wait for the gas5
(a) Scrambled mackerel with a well-managed water6
(b) Folding of input juice7
It's in the garlic paste and the sugar drop fast, and it's on fire behind the sugar drop. The mackerel is sorely sugared that when it cools, it will be much more sweeter8
This light is bright, it's working9
Recent photos10
This is the second pot