tiramisu
By SonnyMoen
Western desserts that are simply made and have endless aftertaste.
Recipe Recommendations
- sweetening
- baking
- ten minutes
- simple
Steps for tiramisu
1
Make coffee in boiling water and let it cool.
2
Separate egg whites and egg yolks.
3
Beat egg yolks with half the sugar.
4
Pour all the cheese into the beaten egg yolks and stir well.
5
Beat the egg white to dry blisters.
6
Add one-third of the egg white to the egg yolk and mix well.
7
Pour step 6 into the egg white and mix well.
8
Dip the biscuits with coffee and place them in the container.
9
Spread the cooked cream on top of the cookies.
10
Sprinkle with cocoa powder.
11
Lay two layers like this and place in the refrigerator for two hours.
12
Lay two layers like this
13
Lay two layers like thisPut in the refrigerator for two hours