Red burn ribs
By VicentaLakin
I tried not to make red meat with sugar, and after taste of the food at home, it was recommended that the old method be used. I also think red meat is the best of the traditional fried sugar, and it's made with red sugar. Red burnt ribs, delicious。
Recipe Recommendations
- salty and fresh
- burn
- an hour
- ordinary
Steps for Red burn ribs
1
Clean your ribs2
The rib is drained into the boiler and extracts the asphalt3
Hot pot, red sugar4
The ribs are in the pan5
Add Onion6
With soy sauce7
With a proper amount of fried water8
With iced sugar, the top of the pot is burned, the fire is burned, and the fire is slow. In the middle of the day, you'll get fired9
Burn until the ribs are nine-point, the salt is even, the lid is covered and the fire continues10
It's full of soup, so it'll be closed and enjoy。Red burn ribs Make Tips
You've got to take care of it。