All wheat onion rolls

By VicentaLakin

All wheat onion rolls

Recipe Recommendations

  • whole wheat flour
  • yeast 5g
  • onion a
  • oil 2 tablespoons
  • shisanxiang 2 tablespoons
  • salt 1 scoop

Steps for All wheat onion rolls

  • 1
    Flour water and yeast are placed in the toaster, and each brand has a different to its own。
  • 2
    Waiting for the noodles to ferment
  • 3
    Get a little soda
  • 4
    We've got a nice little soda and dry flour on the board. Okay
  • 5
    Put the pelvis on, wake up. It doesn't smell sour anymore
  • 6
    There's 13 incense in the bowl
  • 7
    Cutting onions
  • 8
    Smuggle evenly
  • 9
    Wake up a good face, make it a stubble. Snippets
  • 10
    Put on the mixed onion flowers and roll them up
  • 11
    It's like this
  • 12
    Cut it with a facial cutter
  • 13
    And then it's made
  • 14
    Roll it up
  • 15
    You can roll whatever you want
  • 16
    Fill the top of the pan, prepare the sheet, and first, water in the water, collage the rolls, and leave a gap in the middle
  • 17
    It's a fire. Fifteen minutes of fire。