Skinned meat for the head

By VicentaLakin

Skinned meat for the head
Great headbrush, rich in fibres and vitamins, is good for humans。

Recipe Recommendations

  • kohlrabi in 1
  • pig lean meat 200 grams
  • oil
  • salt a little
  • soy sauce appropriate amount
  • wood powder a little
  • Cola 2 tablespoons
  • pepper a little
  • white sugar a little

Steps for Skinned meat for the head

  • 1
    Take the headbrush and slice it and make a strip。
  • 2
    The boiler was filled with water, the soda, the oil was burned open, and it was boiled up to seven or eight years of age, and it was ready for use。
  • 3
    Skinned pork, sliced and raw, sugar, wood powder, coke, water, pepper powder, oil pickle。
  • 4
    Fire from the pot, heat it up, put it in the pickled pork. Up to the age of eight, the headbreads will continue to be cooked, tasted and oiled。

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