The tavern

By VicentaLakin

The tavern

Recipe Recommendations

  • chicken feet of 6
  • shisanxiang appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for The tavern

  • 1
    The chicken claws are clean. Cut your nails
  • 2
    It's cold, it's ginger, it's wine, it's in the fire for about 12 minutes
  • 3
    It's too cold
  • 4
    Hot oil in the pot
  • 5
    ♪ Down the chicken claws ♪
  • 6
    Join the soy sauce, 13 fragrances will go up and up
  • 7
    Join the water. Put more water on the softer. Put a little salt in it
  • 8
    The fire turns small, and the fire gathers juice and throws onions. Hana

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