Celery gravy

By VicentaLakin

Celery gravy
It's not a good picture of my phone, but my bag is really good. It's better than the hotel, and it's very simple

Recipe Recommendations

  • the dough a
  • pork stuffing 400g
  • celery 1 handful
  • soy sauce appropriate amount
  • salt appropriate amount
  • pepper 5g
  • pepper oil 20g
  • salad oil appropriate amount
  • diced green onion 30g
  • ginger 5g

Steps for Celery gravy

  • 1
    Surface and water at a ratio of 2:1 plus 12-15 grams of fermentation powder and smooth light even
  • 2
    As far as you can see
  • 3
    The celery was washed into the boiler, and it was hot
  • 4
    The meat pap is mixed with raw and salt, pepper powder, and the smell is mixed with the right amount of water. Power
  • 5
    Add oil and onion onions and dry celery
  • 6
    Squeeze it to the left and to the right
  • 7
    Zirconium is as wide as possible for 20 minutes. Done
  • 8
    Completed Chart
  • Celery gravy Make Tips

    The soft side of the bag can be adapted to its own preferences