Cream egg fried rice
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cream egg fried rice
1
Main raw materials。2
Cream wash, cut-off。3
Eggs torn apart, fried for backup。4
Put a little oil in the pot and a little shrimp skin。5
Put in the leftover rice, put the salt on the table。6
Let's put on herbs and fried eggs。7
Just keep rolling。8
Quillies。