French fries
By VicentaLakin
Recipe Recommendations
- potatoes 300g
- vegetable oil 500G
- starch appropriate amount
- tomato sauce appropriate amount
Steps for French fries
1
Potatoes go to skin chops。2
After the water, the starch, it's flat。3
The boiler is oiled, the fire is on fire, the chopsticks go down to a little bubble temperature。4
Put it in the potato chips and blow it up to the yellow。5
Plate-painted kitchen paper absorbs excess oil。6
The drying will not be hot。7
With tomato sauce。