Shrimp cake
By VicentaLakin
I'll make the first good meal when I'm small, when Mom's ready, I'm ready, I'm ready。
- salty and fresh
- fried
- half an hour
- simple
Steps for Shrimp cake
1
Prepare the food2
Flour mixed with 3 grams of salt and 300 grams of water3
Onions and onions cut4
A radish with 1 gram of salt5
Hot-pot hot oil in krill and yellow skin6
We'll get the backup7
Shrimp cake spoons are hot in the boiler and then they're on the bottom of the spoon8
Put it in onions, onions, carrots9
And covered it with radish and covered it with krill。10
Put it in the boiler. It'll be five minutes11
When blown up, dry oil from the kitchen paper towels. Shrimp cakes must be eaten while it's hot。