Homemade ketchup soup

By VicentaLakin

Homemade ketchup soup
I'm a super hot cooker who's been eating three-and-a-half-hours-a-half-year-a-year-a-long hot pot meal and I'm not going to do it because I'm in love with the fire and the cold and I don't want to eat

Recipe Recommendations

  • chicken legs four
  • Tomato hot pot base a bag
  • salt appropriate amount
  • chili 2g
  • cooking wine a spoonful
  • sesame sesame oil half a spoonful
  • green onions half a
  • chicken powder 0.1g

Steps for Homemade ketchup soup

  • 1
    It's the same thing with the chicken chops, chickens, chicken legs, and the same thing with the chicken legs that were bought in the fridge for so long
  • 2
    Cut it into smaller pieces
  • 3
    Water in the pot, a piece of chicken and a spoonful of wine, boiled, dried water, water with warm water
  • 4
    I'm using an electric pressure pot, but it's not water-intensive, but more can be put in a few gingers and onions
  • 5
    Just press the soup button
  • 6
    The soup is pouring into the pot and we start to taste it
  • 7
    I'd like to introduce you to this ketchup
  • 8
    All of them in the pot, and then the spoon breaks
  • 9
    Add appropriate salt, chicken powder, sesame oil
  • 10
    Then there's the onions, the tomatoes. This one doesn't like spicy
  • 11
    I put a couple of mushrooms in order to look good
  • 12
    When the soup's open, you can put it in your favorite
  • 13
    Well, it's the bottom of the soup that's best for vegetables
  • 14
    That's how you feel
  • 15
    It's the first time I've had cheese in this pill
  • 16
    This dish is something my sister and I can eat at once
  • 17
    Lunch with two friends
  • 18
    There's something you like
  • 19
    Shrimp
  • 20
    Shrimp
  • 21
    "It's time for a girl to open her own eyes and get fat and dress up for a puppet who dares to follow everything she likes and has to be physically and mentally independent and not emotional."

    • Homemade ketchup soup Make Tips

    The family who likes to cook can watch my food tweets: Rei 6421, share it every day

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